Early exposure to tough conditions -- particularly warmer waters and nightly swings of low oxygen -- could leave lasting scars on oysters' ability to grow meaty tissue.
source https://www.sciencedaily.com/releases/2021/03/210301171023.htm
Tuesday, 2 March 2021
Related Posts
Diet modifications - including more wine and cheese - may help reduce cognitive declineThe foods we eat may have a direct impact on our cognitive acuity in o… Read More
When it comes to feeling pain, touch or an itch, location mattersWhen you touch a hot stove, your hand reflexively pulls away; if you m… Read More
A potential therapy for one of the leading causes of heart diseaseAfter 15 years of unrelenting work, a team of scientists has discovere… Read More
Different forms of sugar impact hunger-suppressing hormones in young adultsDrinks with sucrose compared to glucose may cause young adults to prod… Read More
Perovskite/silicon tandem solar cells on the magic threshold of 30% efficiencyScientists have set the current world record of 29.15% efficiency for … Read More
Using CRISPR, new technique makes it easy to map genetic networksScientists have developed an easy way to genetically profile a cell, i… Read More
0 comments: