How do we change the way we eat?

On July 16, 1976, as America celebrated its bicentennial year, a dozen farmers gathered at a parking lot at East 59th Street and Second Avenue in Manhattan to start a different sort of revolution. They lined up their trucks and unloaded wooden bushels of produce: tomatoes, radishes, carrots, rainbow chard. This was the city's first Greenmarket, which urban planner Barry Benepe had conceived as a way to bring fresh food to New Yorkers while allowing regional farmers to sell directly to customers, eliminating middlemen and saving small farms.

source https://phys.org/news/2025-08-how-do-we-change-the.html